Gifts and Hampers
An Italian food celebration! This wonderful premium hamper is packed with a great selection of sweet and savoury mouth watering delicacies and MammaLina's finest wines. The perfect gift for any celebration!
| MammaLina's Italian Hams & Cheeses | Weight | Description | |
|---|---|---|---|
| Premium Quality Parma Ham "Prosciutto Crudo" | 200g | This delicious cured ham is produced following traditional methods and uses only the finest quality cut of organic pork | |
| Italian Salami with Pepper "Salsiccia Nostrana Pepe" | 200g | The best organic pork cut and cured with black pepper in a traditional recipe into a tasty salami. Serve thinly cut with a glass of MammaLina's Montepulciano | |
| Premium Parmesan "Parmigiano" | 200g | Premium parmesan aged for 24 months | |
| “Caciotta Vaccina” Cheese | 200g | Mild handmade cow’s cheese from the Molise region | |
| Chestnut Honey | 150g | Made from the nectar of chestnut flowers. A great accompaniment to all mature cheeses, just place a small dab on top of your freshly sliced cheese | |
| MammaLina's Pantry Essentials | Weight | Description | |
| "Strozzapreti" - Artisanal Premium Pasta | 500g | Artisan made, premium quality durum wheat flour pasta, hand-rolled hence with an irregular shape. You won't find pasta this good outside of Italy | |
| "Troccoli" - Artisanal Premium Pasta | 500g | Extra long and slightly thick spaghetti-like pasta. Good with a meat or thicker pasta sauce. You wont find pasta this good outside of Italy | |
| Pasta Sauce with Porcini Mushrooms & Tomatoes | 295g | Porcini mushroom pasta sauce with tomato - perfect with MammaLina's "Strozzapreti" | |
| Truffle & Mushroom Cream - "Trifolata" | 80g | A rich blend of truffles and mushrooms. Try using as a rich stuffing for a chicken breast or it is excellent on bruschetta, pizza or pasta | |
| "Crema di Carciofi" - Cream of Artichoke | 180g | Artichoke cream for a luxurious bruschetta made with a slice of toasted baguette | |
| "Asparagi" - Asparagus | 280g | Asparagus preserved under extra virgin olive oil. A great accompaniment to your Italian "antipasti" | |
| "Melanzane e Peperoni Sott'olio" | 260g | Roasted aubergine and peppers preserved under extra virgin olive oil and white wine vinegar with a hint of chilli. Excellent with salads or "antipasti" | |
| MammaLina's Oils & Balsamic Vinegar | Vol. | Description | |
| White Truffle Extra Virgin Olive Oil | 40ml | One or two drops make any pizza sensational, also great with white pasta dishes or bruschetta | |
| Molisan Extra Virgin Olive Oil | 500ml | Perfect as an accompaniment for crusty bread or as a salad dressing. The Italians finish every dish with a quick dash. This is a high quality organic extra virgin olive oil | |
| Premium 8 year Balsamic Vinegar | 250ml | Use as the perfect partner with MammaLina\'s extra virgin olive oil | |
| MammaLina's Italian "Sweet Things" | Weight | Description | |
| Lemoncello Cake | 350g | Soft sponge cake flavoured with lemoncello liquer - perfect at the end of a meal | |
| "Dolcetti" - Sweet Honey Biscuits | 250g | Delicious honey "spelt" biscuits | |
| "Cappucci del Frate" | 250g | Soft and delicious biscuits made with a mixture of hazelnuts and honey and coated in fine dark chocolate. Typical Christmas biscuits from Molise | n |
| Milk Chocolate "Torrone" | 250g | The finest quality Italian chocolate "slab" - just in case you still have some space after dinner! | n |
| Chocolate Coated Almonds/Hazelnuts/Coffee Beans | 150g | Serve with a coffee or tea or Italian style with a glass of red wine | n |
| MammaLina's Indulgent Wines | Size | Description | |
| Terra Regia Montepulciano (2009) | Bottle | Oak aged, clear, warm, well balanced deep red wine with an intense, rich bouquet. Ideal for game, red meats and strong mature cheeses. Allow to breathe for 30-60 minutes before serving. Serve at 18°-20°C | |
| Kaleo Pecorino (2010) | Bottle | Unique to Abruzzo. Fruity, intense white wine with a fresh bouquet of floral hints. Ideal with white meats, fish, shellfish and cheeses. Serve at 10°-12°C | |
| Prosecco (Spumante Venere Brut) | Bottle | Dry, encompassing Prosecco with a lasting flavour. Slightly fruity with floral aromas. Ideal with nibbles and starters. Serve at 8°-10°C | |
| n - denotes that this product contains or may contain nuts | |||
